10 Thanksgiving-Style Sandwiches to Try in Richmond

 
 

BY KELSEY HEINTZ


A reader reached out for our Thanksgiving-sandwich recs, and now we’re tryptophan-girling (sorry) over all the local options. Pregame Turkey Day with a taste-test of any — or all! — of these.

 

 

Image Source: @stanleysrva

 
 

Year-round

The Continental (Westhampton)
Kentucky Hot Brown: Slow-roasted turkey, country gravy, smoked bacon, tomato, hearty sourdough

Galley (Forest Hill)
Roasted Turkey Breast Sub: Pressed with brie, green apples, roasted red peppers, Pommery mustard

Garnett’s (The Fan)
Louisville Hot Brown: Sliced turkey, cheddar, bacon, Italian bread, topped with Mornay sauce

Kuba Kuba (The Fan)
Elena Ruíz: Pressed with sliced turkey, cream cheese, strawberry preserves

Lift Coffee Shop & Cafe (Jackson Ward)
Turkey Apple Brie: Granny Smith apples, balsamic drizzle

Lulabelle’s (West End)
The Estelle: Roasted turkey, fig jam, Granny Smith apples, brie, wheat bread

Stir Crazy Cafe (Northside)
The Blackjack: Turkey, provolone cheese, arugula, Dayum Jam blackberry jam, mayo, brioche bun

Seasonal

Chewy’s Bagels (Carytown)
The Gobbler: Garlic herb cream cheese, turkey, cranberry, gravy, greens, crispy onions

Eazzy Burger (Scott’s Addition)
Bird is the Word: Ground turkey patty, cheddar cheese, mushroom gravy, cranberry sauce, crispy shoestring onions, lettuce, Duke’s Mayo, La Bella Vita Bakery brioche bun

Stanley’s (Museum District)
The Stanley’s Gobbler: Roast turkey, sausage and apple stuffing, crispy onions, Duke’s Mayo, gravy, that good cranberry sauce


 

For more drinks (& eats):