Duration & Rates

• Classes are 2 to 2.5 hours

• Class Cost is $86 per person, including all taxes and fees.

About

Celebrate spring with fresh Italian flavors. Spaghetti Carbonara is an Italian Classic and should be in your regular rotation. Artichoke bruschetta is simple and delicious. Lemon Ricotta cake with fresh berries is perfect for spring and summer.

Menu

Recipes in the class to include:

• Spaghetti Carbonara w/Peas

• Artichoke Bruschetta

• Rapini w/Spring Garlic

• Lemon Ricotta Cake w/Fresh Berries

Wine and Beer available for purchase in class.